Bar Crudo Pop Up Dinner
Friday, March 29, 2024
7:00-9:30pm | $75 per person
Join us for our first Bar Crudo pop up, featuring many of the classic dishes you know and love. Additional oysters and some old favorites (escargot! pan con tomatoe!) are available for purchase if you desire.
Menu
Course 1 | Dre vs Jay
East & west coast oyster duo, cucumber fennel vinaigrette, horseradish cream, salmon roe (GF)
Course 2 | Ceviche Duo
Snapper, chiltepin pepper, yuzu, aji amarillo, pickled carrots, causa (GF)
Tuna, fermented soy beans, burnt chile oil (GF)
Course 3 | Gambas
Wild red Argentinian prawns, elephant garlic, lobster jus, parsley (GF without the bread)
Course 4 | Seafood Paella
Calasparra rice, prawns, calamari, mussels, sweet peas, tarama aioli (GF, DF)
Course 5 | Dessert Duo- Chocolate Bread Pudding & Affogato
Belgian chocolate croissant bread pudding and seasonal fruit.